What makes Pasta Frentana so special? The best varieties made from Senatore Cappelli ancient wheat
There are many types of Italian pasta – but few brands stand so uncompromisingly for quality, transparency, and flavor as Pasta Frentana. In this article, you’ll learn why Frentana pasta made from Senatore Cappelli ancient wheat is a truly special choice – and which varieties you definitely should try.
What is Pasta Frentana and why is it special?
Pasta Frentana comes from the Molise region in Italy and is produced by a family-run company that values traditional craftsmanship. The pasta is shaped using bronze dies and gently dried at low temperatures – preserving the authentic taste and ensuring the sauce clings perfectly to the surface. What’s unique is that the entire production chain is traceable – from seed to packaging – thanks to modern blockchain technology.
Is Senatore Cappelli pasta healthier than regular pasta?
Yes – the hard wheat used, Senatore Cappelli, is an ancient, untreated grain variety rich in antioxidants, vitamins (B & E) and minerals such as magnesium and iron. Unlike modern high-yield varieties, this ancient wheat is lower in gluten and easier to digest, making it especially interesting for health-conscious food lovers.
Does ancient grain pasta help with digestive issues?
Many people report better tolerance for ancient grain pasta – especially if they suffer from bloating or discomfort after eating regular pasta. Senatore Cappelli is carefully processed, which further improves digestibility. While not gluten-free, it is suitable for those with sensitive digestion (except celiac disease).
What does bronze-die pasta mean and why is it important?
Frentana uses bronze dies to shape the pasta – a traditional method that gives the surface a slightly rough texture. This allows sauce to cling better, intensifying the flavor and enhancing the eating experience. Compared to industrial Teflon extrusion, bronze-die pasta offers far superior quality and texture.
How does blockchain traceability work at Frentana?
Each package has a QR code that lets you trace the entire journey of the pasta: Where was the wheat grown? Who processed it? When was it harvested, milled, and packaged? This radical transparency is unique and makes Pasta Frentana a true pioneer in origin assurance.
Which pasta varieties does Frentana offer?
The Frentana range includes many classic and special shapes – all made from Senatore Cappelli:
- Rigatoni
- Spaghetti Quadrati
- Linguine
- Caserecce
- Penne
- Mafaldine
- Gigli
All varieties are 100% made from Italian ancient wheat, handcrafted and free from additives.
Which Frentana pasta suits which sauce?
Each pasta shape has its culinary strength:
- Rigatoni: ideal for baked dishes and hearty ragùs
- Linguine: perfect for pesto, fish, and lemon sauces
- Spaghetti Quadrati: pairs well with tomato and truffle sauces
- Caserecce: wonderful with creamy vegetable sauces
The rough texture ensures perfect sauce adherence and full flavor in every shape.
Where can you buy Pasta Frentana online?
Exclusively from us at the Pareto Shop – we are official distributor in Europe working directly with the producer. With us, you get all available varieties fresh, fast, and secure – without middlemen.
Why choose glyphosate-free Frentana pasta?
Pasta Frentana is free from glyphosate, pesticides, and GMOs. Lab tests confirm zero contaminants – a difference you can taste and feel. This is a strong argument especially for families, children, and health-conscious consumers.
Advantages of Pasta Frentana – summary
In summary, Frentana offers:
- 100% Italian Senatore Cappelli ancient wheat
- Bronze-die shaping & slow drying
- Blockchain traceability
- Glyphosate & GMO free
- High digestibility & intense flavor
This makes Pasta Frentana more than just food – it’s a piece of Italian culinary tradition at the highest quality.
Discover Pasta Frentana at Pareto Shop
Choose your favorite varieties and experience the difference true craftsmanship makes. Browse the selection here.